The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
Sticky Toffee Pudding
Course: DessertDifficulty: EasyServings
6
servingsPrep time
30
minutesCooking time
30
minutesTotal time
1
hourIngredients
50g Butter
150g Sugar
2 eggs
150g flour
1 tablespoon of Baking Powder
150g Pitted Dates
1/2 pint of Water
1 tablespoon of Bicarbonate of Soda
Directions
- Chop dates and bring to the boil in the water – soften and add the bicarbonate of soda
- In a food processor – blend butter and sugar, add eggs, flour and baking powder.
- Pour in dates and mix until completely blended
- Pour into a lined baking dish
- Cook for 30 minutes until golden brown at 375 F or Gas 4
- Once cooked cut into squares and serve with the butterscotch caramel sauce and some fruit
